Okra: A Savor the South Cookbook.pdf

Okra: A Savor the South Cookbook

Virginia Willis

Passionate okra lovers crave this bright green, heat-loving vegetable, whether fried, grilled, steamed, roasted, boiled, broiled, pickled, raw, whole, sliced, or julienned. With Okra, Virginia Willis provides the key that unlocks the door of okra desire to okra addicts and newcomers to the pod alike. Topping eight feet, with gorgeous butter-yellow flowers that ripen into the plants signature seed-filled pods, okra has a long association with foodways in the American South. But as Willis shows, okra is also an important ingredient in cuisines across Africa, Asia, and Latin America. Featuring gardening tips, a discussion of heirloom varieties, and expert cooking directions (including a list of top ten slime-busting tips), Okra brilliantly showcases fifty delectable recipes: twenty-six southern dishes, ranging from Southern-Style Fried Okra to Gulf Coast Seafood Gumbo, and twenty-four authentic global dishes, from Moroccan Lamb and Okra Tagine with Preserved Lemons to Cuban Pork with Yellow Rice, Okra, and Annatto Oil.

Taken together, they make up the essential elements of Southern cuisine, from fried green tomatoes to smoked baby back ribs and from tomato okra stew to ...

2.61 MB DATEIGRÖSSE
1469614421 ISBN
Englisch SPRACHE
Okra: A Savor the South Cookbook.pdf

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Aktuelle Bewertungen

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Sofia Voigt

Review: Okra - Food - The Austin Chronicle

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Matteo Müller

Okra: a Savor the South® cookbook (Savor the …

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Noel Schulze

Download Okra: a Savor the South® cookbook … Download Okra: a Savor the South® cookbook (Savor the South Cookbooks) By Virginia Willis EBOOK. Download The Eat-Clean Diet for Family and Kids: Simple Strategies for Lasting Health and Fitness B EBOOK . Free. Free Download. Free Download 7 Center's Yoga Arts - Ayurvedic Cookbook - Collection of Recipes by Many Great Chefs By V EBOOK. Free Download Hungry Campers Cookbook By Katy Holder

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Jason Lehmann

6 Sep 2019 ... Prawn moilee This is Naved's special dish at Dishoom Covent Garden. It's a light, fragrant and utterly delicious south-Indian-style curry, packed ...

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Jessica Kohmann

14 Oct 2012 ... I think I saw a recipe for it grilled recently, which didn't even involve slicing it up. It's yummy - would totally recommend it if you've never had it!