Improving Import Food Safety.pdf

Improving Import Food Safety

Food safety has been a global concern for many years. While global sourcing of foods and ingredients provides great opportunity for variety and diversity of cultural products, there are significant risks. Programs that regulate food safety and quality in countries around the world vary in their scope and effectiveness, with many being underfunded. Rapidly developing countries may lack the expertise, laboratory resources for testing, and established inspection programs to adequately promote the safety of foods. Rather, these countries may be more focused on providing enough food for their citizens. Lack of documentation or traceability in the exporting country can further exacerbate the situation. Of course, safety problems in food imported from more developed countries also occur, and the source of food borne disease outbreaks are found regularly within the United States.

Improving Import Food Safety gathers together vital information on the food safety programs of national governments, the food industry, and the testing industry. Chapters have been contributed by authors from the United States, Latin America, Europe, and Asia. Readers will learn about a variety of regulatory approaches to food safety at the federal and state levels in the United States, as well as in selected countries and within the food industry itself. They will also gain insights into the nature and source of safety problems, in addition to approaches to food safety around the world.

The book is divided into three sections:
* Highlighting Key Issues: authors illustrate the millions of permutations for the origin of ingredients, discussing the difficulty if policing imports, providing a unique perspective on the economic situation in China and insight into development of support for small farm producers in Mexico.
* Legal and Regulatory Issues/Structures in the USA and Abroad: describes the legal and regulatory system in the European Union, the United States, and China, plus a chapter addressing global approaches to fraud.
* Potential Strategies to Improve Import Safety: presents strategies to deal with what are ultimately global issues, but on multiple levels. Perspectives are provided by authors from Industry, and industry trade association, academia, and a recently semi-retired, global ambassador or food safety.

Readers will find this book noteworthy because of the diverse topics and perspectives offered on the challenges of keeping food safe in a global economy. Authors come from a variety of backgrounds, and each has provided a unique perspective on this critical topic. The volume is aimed at importers and exporters of food and ingredients

Jowett Farms Corporation, a Blumenort, Canada establishment, is recalling approximately 42,587 pounds of raw pork trimmings that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The raw pork trimmings were imported on April 2, 2020 and further processed into …

7.88 MB DATEIGRÖSSE
9781118464267 ISBN
Englisch SPRACHE
Improving Import Food Safety.pdf

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Sofia Voigt

Improving Import Food Safety - wiley-vch.e …

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Matteo Müller

Home » Improving import safety a key component of the new food safety law. Improving import safety a key component of the new food safety law . 01.20.2011. By Jay Sjerven. The Food Safety Modernization Act (F.S.M.A.), signed into law by President Barack Obama on Jan. 4, established a framework for a robust approach to ensuring the safety of food imported into the United …

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Noel Schulze

27 Feb 2019 ... Dive Insight: The FDA's strategy for enhancing imported food safety includes four goals: To make sure food offered for import meets U.S. food ... The FDA needs to do more to improve understanding of the issues it faces in promoting and regulating imported food safety, its import program objectives, and  ...

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Jason Lehmann

Potential Strategies to Improve Import Safety: presents strategies to deal with what are ultimately global issues, but on multiple levels. Perspectives are provided by authors from Industry, and industry trade association, academia, and a recently semi-retired, global ambassador or …

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Jessica Kohmann

increase importers sourcing safe food; improve monitoring and management of new and emerging food safety risks; improve incident response. The changes will  ...